Heat 6 ounces of milk to about 150°F and froth it using your method of alternative. We prefer utilizing a steam wand, but frothing by hand or with a French press also works well. If you decide to froth by hand, be careful not to let the milk boil. Keeping the milk near 150°F all through will get you one of the best results. We’re not picky about our milk, but we’re going to use plain old milk within the spirit of getting back to basics.
Otherwise, for loose tea use 2 teaspoons per cup or double the amount listed on the tea package. Not to mention, the cold brewing method eliminates the risk of over-steeping and astringency . For instance, vanilla syrup is part of most London Fog Earl Grey latte recipes. Probably the most well-liked seasonal Starbucks tea latte is the Pumpkin Spice Chai Tea Latte.
Measure out sufficient milk for the cup you might be utilizing. Pour right into a small saucepan and warmth over low warmth modern exterior wood accent wall. And while there’s nothing incorrect with a cup of tea like that, I like a tea with a bit more depth.
Well, that’s a matcha green tea latte. Luckily, the official Starbucks tea menu has a quantity of scrumptious Teavana tea latte choices. If you’re in the mood for a tea drink that’s slightly extra decadent than easy brewed tea, remember to take a look at the Teavana tea latte menu at Starbucks. The only rule for selecting the tea to make use of is to select a powerful one. English and Irish breakfast teas maintain up greatest in a milky drink like a latte and help steadiness out the flavor. Feel free to substitute your favorite type of tea, but our recipe will use English breakfast tea.
Froth cold milk with both a handheld or electrical frother . The bed of silky microfoam layered on top not solely makes the drink pleasing to have a look at, however offers it a beautiful texture. Now, don’t be fooled by this latte’s pictures showing all its swirly goodness and suppose it’s difficult to place together.
Pour the tea concentrate into a big shaker stuffed 2/3 with ice. I’m a tea enthusiast and writer based in Ontario, Canada. I’m at all times seeking new ways to include tea into my life and looking forward to sharing them with you here. English Breakfast tea is not blended with this citrus oil or any other oil for that matter. Whisk the milk occasionally, creating a froth.
Nutrition data is calculated based mostly on our standard recipes. Only changing drink dimension will replace this data. Pour the froth combination into your cup.